5.0 from 18 votes
10-min. Easy Spicy Peanut Noodles
Chewy noodles smothered in a spicy, nutty savory sauce. These quick and easy spicy peanut noodles are ready in 10 minutes with minimal ingredients! Great as a meal or side dish for all the noodle-lovers!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 2
Calories: 783 kcal
Course:
Side Dish , Main Course
Cuisine:
Asian , Chinese
Ingredients
- 8 oz wheat noodles dried flat or ribbon kind
- ¼ cup vegetable oil or any neutral oil
Sauce:
- 2 tablespoon peanut butter smooth kind
- 1 ½ tablespoon Sichuan red pepper flakes or gochugaru (Korean hot pepper flakes)
- 1 ¾ tablespoon Regular soy sauce
- 1 tablespoon dark soy sauce
- 1 teaspoon Chinese black vinegar aka Chinkiang vinegar
- 1 green onion finely sliced
- 1 clove garlic minced
- ½ tablespoon sesame seeds
- 1 teaspoon white granulated sugar
Instructions
- In a large ceramic/glass/steel bowl, combine the sauce ingredients as listed and set aside.
- Then heat vegetable oil in a saucepan on medium heat for 30-60 seconds. Insert a wooden utensil into the oil and when you see bubbles form, pour the hot oil over the sauce ingredients. Then mix the sauce until well combined.
- Next in a medium pot of water, bring to a boil on medium-high heat. Boil ribbon wheat noodles for 3-5 minutes until al dente. Strain immediately and do not rinse off with cold water.
- Finally transfer the hot noodles into bowl with sauce and mix until each noodle is coated in hot sauce. Enjoy!
Cup of Yum
Nutrition Information
Calories
783kcal
(39%)
Carbohydrates
97g
(32%)
Protein
23g
(46%)
Fat
39g
(60%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
7g
Monounsaturated Fat
24g
Sodium
729mg
(30%)
Potassium
507mg
(14%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
1839IU
(37%)
Vitamin C
2mg
(2%)
Calcium
102mg
(10%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 783
% Daily Value*
| Calories | 783kcal | 39% |
| Carbohydrates | 97g | 32% |
| Protein | 23g | 46% |
| Fat | 39g | 60% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 24g | 120% |
| Sodium | 729mg | 30% |
| Potassium | 507mg | 11% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 1839IU | 37% |
| Vitamin C | 2mg | 2% |
| Calcium | 102mg | 10% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.