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5.0 from 3 votes

10+ Quesadilla Recipes (Quesadilla Fillings)

Whether you're entertaining or relaxing, this recipe hits the spot.

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 3 quesadillas
Calories: 593 kcal
Course: Main Course , Appetizer
Cuisine: Mexican

Ingredients

  • 3 large tortillas
  • 3 cups shredded cheese (300g) I used equal amounts of Gruyere, sharp Cheddar, and Smoked Gouda
  • 1 tablespoon frying oil or butter optional

Instructions

    Cup of Yum
  1. Shred the cheese on the large holes of a box grater. Combine the cheeses in a large bowl.
  2. Place about 1 cup of cheese on half of each tortilla. Fold tortilla in half.
  3. Heat the oil in a large pan over medium heat. Place two fold in half tortillas in the pan.
  4. Cook the quesadillas until they are browned on both sides and the cheese is melted.
  5. Transfer to a plate, sprinkle with salt and cut into triangles.
  6. Enjoy!

Notes

  • You can use any kind of melting cheese, it can be just 1 type of cheese.
  • Cooking quesadillas in oil is optional, you can also cook them in a dry non-stick pan but they're crispier and tastier cooked in oil.
  • Calories = 1 quesadilla (1/3 of the recipe).

Nutrition Information

Calories 593kcal (30%)

Nutrition Facts

Serving: 3quesadillas

Amount Per Serving

Calories 593

% Daily Value*

Calories 593kcal 30%

* Percent Daily Values are based on a 2,000 calorie diet.