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100% Natural Cranberry Nut Granola
Sweet, Tart & Nutty, Cranberry Nut Granola is sweetened with honey & 100% natural. Boil cranberries in honey for a few minutes, then bake until dry--Mmm!
Prep Time
30 mins
Cook Time
1 hr 30 mins
Total Time
2 hrs
Servings: 8
Calories: 245 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- ½ - 2/3 cup honey
- 1 cup cranberries fresh or frozen, unthawed
- 2 cups oatmeal
- 1/2 cup hickory or other nuts
- pinch salt
- 2 Tablespoons butter or oil
Instructions
- Pour (melt if needed) honey into a medium saucepan. Add cranberries and bring to a boil. Cook until the cranberries "pop"
- Remove from heat then stir the remaining ingredients into the honey/cranberry mixture.
- Spray a baking sheet with nonstick spray, then spread out granola mixture. Bake at 225 for 1 1/2 hours, stirring a couple times. Mixture will be sticky until cooled. Let cool completely then store in airtight container.
Cup of Yum
Notes
- If you prefer a more toasted flavor bake at 300 until golden brown, for approximately 30 minutes, stirring occasionally.Serving size is approximately 1/3 cup (a light serving of cereal but more than you'd use to top yogurt)
Nutrition Information
Calories
245kcal
(12%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 245
% Daily Value*
| Calories | 245kcal | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.