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2 Ingredient Nutella Puffs

These 2-ingredient Nutella Puff Pastry creations are the perfect appetizer or dessert for when you want something chocolatey, easy, and fast. So...basically I will be making these every day for the rest of my life.

Prep Time
10 mins
Cook Time
10 mins
Total Time
19 mins
Servings: 12 Servings
Calories: 180 kcal
Course: Dessert
Cuisine: American

Ingredients

  • flour for dusting
  • 1 sheet puff pastry I used Pepperidge Farm
  • 1/2 to 1 cup Nutella

Instructions

    Cup of Yum
  1. Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper or a silpat, or grease well.
  2. Spread out the sheet of puff pastry on a clean work surface sprinkled with flour. Flatten it out with your hands or use a rolling pin to smooth it a bit.
  3. Use a pizza cutter to cut the pastry into 3 strips (right along the fold lines). Make 4 cuts the other way, so you end up with 12 squares.
  4. At this point you can add the Nutella and bake, or if you want the baby ones that are shown in the final photos, split each square in half one more time to make a rectangle (see photos).
  5. Use two spoons to add a very small amount of Nutella to the center of each piece of dough. Seriously, we're talking like a teaspoon at the most. (Add a little more if you are only making 12 puffs.)
  6. Fold the dough over and seal by pinching them together with wet fingers. Have a bowl of water nearby to keep your fingers wet.
  7. Place the sealed dough on the prepared baking sheet. Continue with the rest of the dough.
  8. Bake 9-12 minutes, or until the tops are golden.

Nutrition Information

Serving 1puff Calories 180kcal (9%) Carbohydrates 17g (6%) Protein 2g (4%) Fat 11g (17%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Potassium 63mg (2%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 1IU (0%) Calcium 16mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 180

% Daily Value*

Serving 1puff
Calories 180kcal 9%
Carbohydrates 17g 6%
Protein 2g 4%
Fat 11g 17%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Potassium 63mg 1%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 1IU 0%
Calcium 16mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.