
5.0 from 15 votes
2-Ingredient Starbucks Classic Syrup
This homemade Starbucks Classic Syrup uses just sugar and water to create a perfect coffee sweetener that dissolves instantly in hot and cold drinks. Ready in 10 minutes and costs pennies to make!
Prep Time
2 mins
Cook Time
2 mins
Total Time
5 mins
Servings: 32
Calories: 48 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 2 cups white granulated sugar
- 1 cup water
Instructions
- Combine the sugar and water in a small saucepan over high heat. Stir constantly until the sugar completely dissolves.
- Remove the pan from the stove, allow the syrup to cool completely.
- Store it in a jar.
Cup of Yum
Nutrition Information
Calories
48kcal
(2%)
Carbohydrates
12g
(4%)
Fat
1g
(2%)
Sodium
1mg
(0%)
Potassium
1mg
(0%)
Sugar
12g
(24%)
Calcium
1mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 32Serving
Amount Per Serving
Calories 48
% Daily Value*
Calories | 48kcal | 2% |
Carbohydrates | 12g | 4% |
Fat | 1g | 2% |
Sodium | 1mg | 0% |
Potassium | 1mg | 0% |
Sugar | 12g | 24% |
Calcium | 1mg | 0% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.