
5.0 from 3 votes
25 Vegan Mother's Day Desserts + Strawberry Cookies Recipe
Chewy vegan cookies with fresh strawberry pieces and white chocolate chips throughout.
Prep Time
10 mins
Cook Time
10 mins
Servings: 12 cookies
Calories: 276 kcal
Course:
Dessert
Cuisine:
Vegan
Ingredients
Strawberry Cookies Recipe
- 1 Tablespoon ground flax seeds
- 200 g vegan margarine
- 150 g caster sugar
- 100 g soft light brown sugar
- 1 Teaspoon vanilla extract (or use strawberry extract for extra flavour)
- 320 g self-raising flour
- 2-3 Fresh strawberries, cut into small pieces
- 30 g Vegan white chocolate chips (optional, I used Moo-Free)
Notes
- Store in an airtight contain at room temperature for 24-48 hours.