Servings
Font
Back
5.0 from 66 votes

3 Ingredient Caramel Fondue (slow cooker or microwave)

Easy 3-ingredient caramel fondue dip you can whip up either in the microwave, or in a crockpot. Rich, gooey caramel sauce you can dip your favorite snacks and treats in!

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 6 servings
Calories: 30 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 25 oft caramels unwrapped
  • ⅓ cup milk or heavy cream
  • ⅓ cup mini marshmallows
  • optional: scant ½ teaspoon fine sea salt
  • ideas for dipping: apples, pretzels, marshmallows, cookies, crackers, strawberries, bananas, etc

Instructions

Microwave Method
    Cup of Yum
  1. Combine caramels and milk to a large microwave safe bowl. Microwave on high for 2-3 minutes. Stir until smooth. If needed, return to microwave another 1-2 minutes.
  2. Add marshmallows and stir until marshmallows are melted and sauce is smooth. If desired, stir in salt. Start dipping!
Slow Cooker Method
  1. Add caramels, milk, and marshmallows to the slow cooker. Cook on high for 1 hour. Stir until smooth. If desired, stir in salt. Dip away!

Notes

  • Pro tip: serve in the slow cooker while set on the warm setting to keep it completely smooth and dippable while serving!

Nutrition Information

Calories 30kcal (2%) Carbohydrates 6g (2%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Cholesterol 1mg (0%) Sodium 18mg (1%) Potassium 29mg (1%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 27IU (1%) Vitamin C 1mg (1%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 30

% Daily Value*

Calories 30kcal 2%
Carbohydrates 6g 2%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Cholesterol 1mg 0%
Sodium 18mg 1%
Potassium 29mg 1%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 27IU 1%
Vitamin C 1mg 1%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.