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5.0 from 3 votes

3-Ingredient Garlic and Herb Grilled Pork Tenderloin Kabobs

A delicious and easy 20-minute dinner made with grilled veggies and pork tenderloin. This healthy dinner is perfect for any night of the week!

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4 servings
Calories: 2459 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 ½ lbs. Smithfield Marinated Roasted Garlic & Herb Fresh Pork Tenderloin cut into 24 1-inch cubes
  • 2 sweet bell peppers any variety, each cut into 8 pieces
  • 2 sweet onions each cut into 8 pieces
  • olive oil salt, and pepper

Instructions

    Cup of Yum
  1. Thread pork cubes, bell pepper slices, and onion slices alternately onto skewers.
  2. Lightly oil grill. Grill over medium-hot coals 5 minutes on each side or until thoroughly heated and pork is cooked through.

Nutrition Information

Serving 1/4 of recipe Calories 245.9kcal (12%) Carbohydrates 14.7g (5%) Protein 29.6g (59%) Fat 9.1g (14%) Saturated Fat 3g (15%) Cholesterol 75mg (25%) Sodium 811.7mg (34%) Fiber 2g (8%) Sugar 1.5g (3%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 2459

% Daily Value*

Serving 1/4 of recipe
Calories 245.9kcal 12%
Carbohydrates 14.7g 5%
Protein 29.6g 59%
Fat 9.1g 14%
Saturated Fat 3g 15%
Cholesterol 75mg 25%
Sodium 811.7mg 34%
Fiber 2g 8%
Sugar 1.5g 3%

* Percent Daily Values are based on a 2,000 calorie diet.