3-Ingredient Lemonade Margaritas
These 3-Ingredient Lemonade Margaritas are too easy to pass up. They're the perfect drink for all the summer gatherings.
Ingredients
- 3 TB lemonade from concentrate, frozen
- ½ cup tequila blanco
- 2 TB Cointreau or Triple Sec
Instructions
- Combine the frozen lemonade, tequila, and Cointreau with 1 cup of ice-cold water. Stir well.
- Fill 2 glasses with ice and divide the lemonade margarita into glasses. Garnish with lemon slices and mint leaves, if desired, and serve.
Notes
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- For a stronger margarita, you can add an extra splash of tequila.
- Love your margaritas on the sweeter side? Increase the amount of frozen lemonade concentrate for a more prominent citrus flavor.
- Make sure to use tequila blanco for this recipe. It’s a high-quality, clear tequila that’s perfect for margaritas.
- For a non-alcoholic version, you can substitute alcohol with lemonade or lime soda.
- See original article for make-ahead tips and variations.
Nutrition Information
Nutrition Facts
Serving: 2 servings
Amount Per Serving
Calories 228
% Daily Value*
| Calories | 228kcal | 11% |
| Carbohydrates | 16g | 5% |
| Protein | 0.1g | 0% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.02g | 0% |
| Polyunsaturated Fat | 0.03g | 0% |
| Monounsaturated Fat | 0.01g | 0% |
| Sodium | 3mg | 0% |
| Potassium | 22mg | 0% |
| Fiber | 0.1g | 0% |
| Sugar | 15g | 30% |
| Vitamin C | 3mg | 3% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.