
0 from 186 votes
3 Ingredient Mexican Rice
3 Ingredient Mexican Rice - your favorite Mexican restaurant style rice at home with only 3 ingredients. This rice comes together in only 15 minutes and in only one pot. Yup, you heard that right!
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 4
Calories: 216 kcal
Course:
Side Dish
Cuisine:
Mexican
Ingredients
- 1 cup rice I used Basmati
- 2 cups chicken broth low sodium
- 10 ounce enchilada sauce 1 can
- ¼ teaspoon salt or to taste
- ¼ teaspoon pepper or to taste
Optional toppings
- tomatoes chopped
- green onions chopped
- cilantro chopped
Instructions
- Combine all the ingredients: In a large skillet or saucepan add the rice chicken broth and enchilada sauce. Bring to a boil over medium high heat, stir well, cover the pot, then turn down the heat to a medium.
- Cook the rice: Cook for about 10 to 15 minutes, or until the rice is cooked, stirring occasionally. Season with salt and pepper.
- Season and garnish: Season with salt and pepper. Top with tomatoes, green onions and cilantro before serving.
Cup of Yum
Notes
- I used canned enchilada sauce, but feel free to make your own.
- You can add ground beef, cooked chicken, or prawns to turn this into a full meal.
- Be sure to store this dish as soon as it’s cooled as rice is a breeding ground for bacteria. Store in an airtight container in the fridge for 3 – 4 days. If freezing store this dish in a freezer bag with the air pressed out. Thaw overnight in the fridge and fluff the rice before reheating. This dish will last up to 3 months in the freezer.
Nutrition Information
Serving
1serving
Calories
216kcal
(11%)
Carbohydrates
44g
(15%)
Protein
6g
(12%)
Fat
1g
(2%)
Sodium
797mg
(33%)
Potassium
154mg
(4%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
475IU
(10%)
Vitamin C
1.4mg
(2%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 216
% Daily Value*
Serving | 1serving | |
Calories | 216kcal | 11% |
Carbohydrates | 44g | 15% |
Protein | 6g | 12% |
Fat | 1g | 2% |
Sodium | 797mg | 33% |
Potassium | 154mg | 3% |
Fiber | 1g | 4% |
Sugar | 4g | 8% |
Vitamin A | 475IU | 10% |
Vitamin C | 1.4mg | 2% |
Calcium | 18mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.