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3 Minute Microwave Fudge
Here is the best microwave fudge recipe.This easy 3 ingredient fudge is so easy.Learn how to make fudge in the microwave.Microwave fudge recipes are so good
Prep Time
3 mins
Cook Time
3 mins
Total Time
6 mins
Servings: 16
Calories: 298 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3 cups semi-sweet chocolate chips (1-1/2 bags)
- 1 can sweetened condensed milk 12 oz.
- 1/2 cup chopped walnuts (optional)
Instructions
- Line a 9" by 9" pan with foil and spray with non-stick cooking spray.
- Place chocolate chips in microwave safe bowl. Pour sweetened condensed milk over the chocolate chips.
- Microwave on high for 60 seconds. Stir well.
- Microwave on high for 60 more seconds. Stir well again.
- If the chocolate chips are not completely melted, continue to microwave at 30 second intervals until chocolate is completely melted.
- Add chopped walnuts (if using) and stir completely.
- Pour fudge into prepared pan.
- Refrigerated for an hour or until completely hardened.
- Lift foil out of pan and cut into cubes.
Cup of Yum
Notes
- You only need two ingredients, but you can chose to add some yummy nuts. Adding nuts in a microwave fudge are awesome.
Nutrition Information
Calories
298kcal
(15%)
Carbohydrates
31g
(10%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
9g
(45%)
Cholesterol
10mg
(3%)
Sodium
34mg
(1%)
Potassium
299mg
(9%)
Fiber
2g
(8%)
Sugar
25g
(50%)
Vitamin A
85IU
(2%)
Vitamin C
0.7mg
(1%)
Calcium
95mg
(10%)
Iron
2.3mg
(13%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 298
% Daily Value*
| Calories | 298kcal | 15% |
| Carbohydrates | 31g | 10% |
| Protein | 4g | 8% |
| Fat | 17g | 26% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 10mg | 3% |
| Sodium | 34mg | 1% |
| Potassium | 299mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 25g | 50% |
| Vitamin A | 85IU | 2% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 95mg | 10% |
| Iron | 2.3mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.