4.9 from 171 votes
30-Second Easy Chocolate Sauce
30-Second Easy Chocolate Sauce uses heavy cream or milk quickly heated and combined with chocolate chips to create a smooth, pourable topping for desserts like ice cream. The sauce melts fast and thickens as it cools, offering a rich, chocolate flavor with minimal preparation time.
Total Time
1 min
Servings:
1
Calories:
215 kcal
Course:
Dessert
Cuisine:
French, American
Ingredients
- 2 tablespoons heavy cream or milk
- 1/4 cup chocolate chips 1.5oz
Instructions
- In small microwave-safe bowl, microwave cream or milk for 30 seconds, until simmering. Remove from microwave and stir in chocolate until melted and smooth (the mixture may look quite thin at first, but just keep stirring. It will come together!) Pour over ice cream and enjoy!
Cup of Yum
Notes
- Use 2 ½ tablespoons of cream or milk instead of 2 tablespoons if using high-quality chocolate chips to achieve better sauce consistency.
Nutrition Information
Calories
215kcal
(11%)
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 215
% Daily Value*
| Calories | 215kcal | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.