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4.7 from 9 votes

4-Ingredient Crock Pot Buffalo Meatballs

These 4-Ingredient Crock Pot Buffalo Meatballs are incredibly easy, tender, and succulent. They're the perfect meatball appetizers for parties, gatherings, or family weeknight dinner.

Prep Time
10 mins
Cook Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 50 meatballs
Calories: 46 kcal
Course: Main Course , Appetizer
Cuisine: American

Ingredients

  • ½ cup honey pure
  • ½ cup Frank's Red Hot Original Sauce
  • 4 TB butter salted, melted
  • 50 meatballs frozen or homemade
Optional
  • kosher salt, more hot sauce, crumbled blue cheese to taste

Instructions

    Cup of Yum
  1. In a bowl, combine honey, hot sauce, and melted butter; stir to incorporate well and set aside.
  2. Bake meatballs according to package instructions on a foil-lined baking sheet until cooked through and browned. Drain grease.
  3. Place meatballs in slow cooker. Pour sauce over meatballs, stirring to coat. Cover and cook on low for 2 hours to meld flavors together. If desired, add more hot sauce to taste. Keep slow cooker on warm setting and stir occasionally until ready to serve. Garnish with crumbled blue cheese, if desired.

Notes

  • Feel free to use your favorite type of meatballs; just be sure they are pre-cooked prior to using. 
  • If you want to place pre-cooked, frozen meatballs directly into the crockpot without baking first, you can do so. Note that the meatballs might be a bit more greasy and less browned if they're not baked first. 

Nutrition Information

Serving 1meatball Calories 46kcal (2%) Carbohydrates 0.2g (0%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.3g Monounsaturated Fat 2g Trans Fat 0.04g Cholesterol 12mg (4%) Sodium 15mg (1%) Potassium 42mg (1%) Fiber 0.03g (0%) Sugar 0.1g (0%) Vitamin A 30IU (1%) Vitamin C 0.2mg (0%) Calcium 2mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 50meatballs

Amount Per Serving

Calories 46

% Daily Value*

Serving 1meatball
Calories 46kcal 2%
Carbohydrates 0.2g 0%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 2g 10%
Trans Fat 0.04g 2%
Cholesterol 12mg 4%
Sodium 15mg 1%
Potassium 42mg 1%
Fiber 0.03g 0%
Sugar 0.1g 0%
Vitamin A 30IU 1%
Vitamin C 0.2mg 0%
Calcium 2mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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