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4 Ingredient Peach Dumplings

Sweet juicy peaches wrapped in a flaky dough and baked until browned. Perfect served with a scoop of ice cream!

Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 8 servings
Calories: 132 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 can refrigerated crescent rolls 8 count
  • 1 can peach halves in light syrup juice reserved
  • ½ cup butter melted
  • 2 tablespoons cinnamon sugar

Instructions

    Cup of Yum
  1. Preheat oven to 350°F.
  2. Cut peaches in half.
  3. Unroll crescent rolls and roll each peach in a crescent roll. Place in an 8×8 baking dish or casserole dish.
  4. Combine melted butter with ⅔ cup of reserved peach syrup. Pour over rolls.
  5. Sprinkle with cinnamon sugar. Bake 30-35 minutes or until lightly browned.
  6. Serve warm with ice cream.

Notes

  • Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.

Nutrition Information

Calories 132 (7%) Carbohydrates 6g (2%) Fat 12g (18%) Saturated Fat 7g (35%) Cholesterol 30mg (10%) Sodium 128mg (5%) Potassium 35mg (1%) Sugar 4g (8%) Vitamin A 415IU (8%) Vitamin C 1.2mg (1%) Calcium 3mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 132

% Daily Value*

Calories 132 7%
Carbohydrates 6g 2%
Fat 12g 18%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 128mg 5%
Potassium 35mg 1%
Sugar 4g 8%
Vitamin A 415IU 8%
Vitamin C 1.2mg 1%
Calcium 3mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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