5.0 from 15 votes
4th of July Charcuterie Board
4th of July Candy Charcuterie Board is so festive with lots of patriotic treats to enjoy. This red white and blue charcuterie board is perfect for fourth of July and Memorial Day.
Prep Time
20 mins
Total Time
20 mins
Servings: 20
Calories: 307 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- Red Ingredients:
- 8 oz Red Twizzlers
- 4 oz Cherry Gummy Bears
- 6 oz Cinnamon Squares Candy
- 4 oz cherry sours
- 6 oz Strawberry Sour Powers
- 2 oz Small Cinnamon Balls
- 2 oz Large Cinnamon Balls
- 6 oz Red and Blue Trollies
- White Ingredients:
- 4 oz White Jelly Beans
- 6 oz White Chocolate Covered Pecans
- 4 oz Yogurt Almonds
- Blue Ingredients:
- 4 oz Blue Jelly Beans
- 4 oz Sour Blue Raspberry Bites
- 8 oz Blue Twizzlers
- 6 oz Blue and White Gummy Sharks
Instructions
- Start with large board, using one with edges is easiest.
- Place some of the candy in smalls bowls and scatter them throughout the board. We put the jelly beans (white and blue) and the cherry sours in a small bowl.
- Then add in the large items: twizzlers, chocolate covered pecans and yogurt covered almonds.
- Finally fill in the open spaces with the other types of candy.
- When assembling our board, we find that it's best not to group all of the same items in one place on the board. We like to scatter the item around the board for a more appealing look. Also, try to scatter the red, white and blue candies instead of grouping them all together.
- Once it's assembled the board is ready to share with your friends and family.
Cup of Yum
Notes
- It is best to assemble this board right before serving. You can prepare all the ingredients the night before and store them appropriately. Then easily assemble the board right before it's ready to be enjoyed.
Nutrition Information
Calories
307kcal
(15%)
Carbohydrates
51g
(17%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
3g
Monounsaturated Fat
5g
Trans Fat
1g
Cholesterol
1mg
(0%)
Sodium
14mg
(1%)
Potassium
81mg
(2%)
Fiber
2g
(8%)
Sugar
38g
(76%)
Vitamin A
18IU
(0%)
Vitamin C
7mg
(8%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 307
% Daily Value*
| Calories | 307kcal | 15% |
| Carbohydrates | 51g | 17% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 1mg | 0% |
| Sodium | 14mg | 1% |
| Potassium | 81mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 38g | 76% |
| Vitamin A | 18IU | 0% |
| Vitamin C | 7mg | 8% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.