
5.0 from 3 votes
5-Ingredient Bagel Bites with Steak and Blue Cheese
5-Ingredient Bagel Bites with Steak and Blue Cheese. These Bagel Bites are a bold and tasty party snack, with little prep work.
Prep Time
10 mins
Cook Time
10 mins
Total Time
26 mins
Servings: 20 pieces
Calories: 158 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1.5 pounds rib eye steak
- 10 Thomas’ Plain Mini Bagels 1 bag
- 1 bunch fresh basil large
- 1/2 cup balsamic glaze
- 4 ounces blue cheese any variety
Instructions
- Preheat the oven to 400 degrees F. Preheat the grill to high heat. Line a large baking sheet with parchment paper.
- Season the rib eye steak(s) with salt and pepper. Once the grill is hot, grill the steak(s) for 2-4 minutes per side to reach your desired level of doneness. Remove from the grill and cover loosely with foil for at least 5 minutes.
- Twist the Thomas’ Mini Bagels to separate. Place the bagel halves, cut-side-up on the prepared baking sheet. Toast for 5-8 minutes.
- Meanwhile, remove the basil leaves from their stems. Slice the steak into thin strips, against the grain. Slice the blue cheese into thin shards.
- Once the bagels are out of the oven, top each half with 1-2 basil leaves, then 1-2 slices of steak. Drizzle with balsamic glaze and top with shards of fresh blue cheese. Serve warm.
Cup of Yum
Nutrition Information
Serving
1g
Calories
158kcal
(8%)
Carbohydrates
14g
(5%)
Protein
10g
(20%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Cholesterol
25mg
(8%)
Sodium
209mg
(9%)
Potassium
127mg
(4%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
70IU
(1%)
Vitamin C
0.1mg
(0%)
Calcium
37mg
(4%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 20pieces
Amount Per Serving
Calories 158
% Daily Value*
Serving | 1g | |
Calories | 158kcal | 8% |
Carbohydrates | 14g | 5% |
Protein | 10g | 20% |
Fat | 7g | 11% |
Saturated Fat | 3g | 15% |
Cholesterol | 25mg | 8% |
Sodium | 209mg | 9% |
Potassium | 127mg | 3% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 70IU | 1% |
Vitamin C | 0.1mg | 0% |
Calcium | 37mg | 4% |
Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.