0 from 12 votes
5 Ingredient Chicken Verde Tortilla Pie
An instant family favorite in 30 minutes or less - it's easy as pie!!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4 servings
Calories: 584 kcal
Course:
Main Course
Cuisine:
Mexican
Ingredients
- 2 cups shredded chicken
- 16 ounces salsa verde (green salsa), (about 1 ½-2 cups)
- ½ cup sour cream
- 3 10-inch flour tortillas
- 2 cups shredded mexican style cheese (cheddar, monterey jack, etc)
- optional additions: black beans, additional sour cream, cilantro
Instructions
- Preheat oven to 400 degrees. In a bowl, mix chicken, all but 1/3 cup of the salsa, and sour cream. (*see note)
- In a greased pie dish (*see note) lay one tortilla in the bottom of the dish. Add 1/2 of the chicken mixture and spread it out in a layer on top of the tortilla. Add the second tortilla, then remaining chicken mixture, then top with last tortilla.
- On top of the last tortilla, spread the remaining 1/3 cup salsa verde over the top, then sprinkle the cheese over the top.
- Bake uncovered for 15-20 minutes until cheese is bubbly and completely melted. Serve warm with additional sour cream if desired and sprinkle with chopped cilantro.
Cup of Yum
Notes
- *If desired, you can mix 1 drained and rinsed can of black beans in with the chicken mixture. *If you don't have a deep pie dish, you can use a casserole dish. In this case, it works better to use about 8 6-8 inch flour tortillas to make the tortilla layers.
Nutrition Information
Calories
584kcal
(29%)
Carbohydrates
36g
(12%)
Protein
35g
(70%)
Fat
32g
(49%)
Saturated Fat
15g
(75%)
Cholesterol
121mg
(40%)
Sodium
1641mg
(68%)
Potassium
559mg
(16%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Vitamin A
1286IU
(26%)
Vitamin C
5mg
(6%)
Calcium
465mg
(47%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 584
% Daily Value*
| Calories | 584kcal | 29% |
| Carbohydrates | 36g | 12% |
| Protein | 35g | 70% |
| Fat | 32g | 49% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 121mg | 40% |
| Sodium | 1641mg | 68% |
| Potassium | 559mg | 12% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
| Vitamin A | 1286IU | 26% |
| Vitamin C | 5mg | 6% |
| Calcium | 465mg | 47% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.