4.9 from 21 votes
5 Ingredient Peanut Butter Chocolate Chip Cookies
One-bowl peanut butter chocolate chip cookie recipe you'll need in your life! Only 5 ingredients are needed: peanut butter, egg, white and brown sugar, and chocolate chips. I used extra crunchy peanut butter for the crunchy texture!
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 16 cookies
Calories: 169 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup extra crunchy peanut butter
- 1 large egg (50 g each w/o shell)
- ½ cup sugar (use ⅓ cup for less sweet)
- ½ cup brown sugar (use ⅓ cup for less sweet)
- ⅓ cup semi-sweet chocolate chips
Instructions
- Gather all the ingredients.
- Preheat oven to 350ºF (180ºC). For a convection oven, reduce cooking temperature by 25ºF (15ºC). In a medium-size bowl, stir to combine the peanut butter, granulated white sugar, brown sugar, and egg. Add the chocolate chips and stir again.
- Using a cookie scooper or a 1 teaspoon measuring spoon, drop the batter onto a large baking sheet. Bake the cookies at 350ºF (180ºC) for 8 minutes or until lightly browned. I prefer crunchy cookies, so I bake for 9-10 minutes.
- Remove from oven and let sit on the tray for 5 minutes before placing them on a wire rack to cool. Enjoy!
Cup of Yum
To Store
- You can keep the leftovers in an airtight container and store at room temperature for 2-3 days.
Notes
- The recipe is adapted from Dinners, Dishes, and Desserts.
Nutrition Information
Calories
169kcal
(8%)
Carbohydrates
18g
(6%)
Protein
5g
(10%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
12mg
(4%)
Sodium
81mg
(3%)
Potassium
137mg
(4%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
19IU
(0%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16cookies
Amount Per Serving
Calories 169
% Daily Value*
| Calories | 169kcal | 8% |
| Carbohydrates | 18g | 6% |
| Protein | 5g | 10% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 12mg | 4% |
| Sodium | 81mg | 3% |
| Potassium | 137mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 19IU | 0% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.