0 from 9 votes
5 Ingredient Smoked Salmon Pasta (10 minute supper)
This delicious smoked salmon pasta recipe is perfect date night or when you want something a little special without spending hours in the kitchen. Smoked salmon, cream, dill and arugula or spinach are mixed through cooked pasta for a speedy and elegant dinner!
Cook Time
mins
Total Time
10 mins
Servings: 4
Calories: 530 kcal
Course:
Main Course
Cuisine:
Italian
Ingredients
You can change the measurement from US to metric at the bottom of this list
- 14 oz dried pasta
- ⅔ cup heavy cream
- ½ teaspoon dried dill
- Salt and white pepper
- 2.5 oz smoked salmon (the trimmings packets are great for this)
- 2 oz arugula/spinach
Instructions
- Get a big pan of water onto boil ready to cook the pasta.
- Salt it generously and add in your pasta.
- Cook as per the packet instructions.
- Meanwhile chop the smoked salmon into small pieces and set to one side.
- Pour the cream into a frying pan, add in the dill and heat it gently.
- Season with salt and pepper and remove from the heat when it starts to bubble.
- Once the pasta is cooked, reserve ¼ cup of the cooking liquid and then drain it well.
- Add the pasta into the cream along with the smoked salmon and arugula.
- Place over a low heat, then stir and lift until well combined.
- Don't that for too long, you just want the salmon to be warmed through.
- If the pasta starts to look dry then add in a little of the cooking liquid.
- Serve immediately
Cup of Yum
Nutrition Information
Calories
530kcal
(27%)
Carbohydrates
76g
(25%)
Protein
17g
(34%)
Fat
17g
(26%)
Saturated Fat
10g
(50%)
Cholesterol
58mg
(19%)
Sodium
164mg
(7%)
Potassium
334mg
(10%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
935IU
(19%)
Vitamin C
2mg
(2%)
Calcium
69mg
(7%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 530
% Daily Value*
| Calories | 530kcal | 27% |
| Carbohydrates | 76g | 25% |
| Protein | 17g | 34% |
| Fat | 17g | 26% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 58mg | 19% |
| Sodium | 164mg | 7% |
| Potassium | 334mg | 7% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 935IU | 19% |
| Vitamin C | 2mg | 2% |
| Calcium | 69mg | 7% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.