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5 Minute Air Fryer Garlic Bread

Delicious Air Fryer Garlic Bread Sticks are easy to make and ready in just 5 minutes! A mix of butter, minced garlic and fresh herbs is spread over slices, then it's topped with parmesan cheese and toasted until crispy and golden. Perfect to serve with your favorite pasta dishes and other Italian meals!

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4 people
Calories: 170 kcal
Course: Side Dish
Cuisine: Italian

Ingredients

  • 4 slices white bread or French bread cut into small pieces
  • 4 Tablespoons salted butter softened
  • 2-3 cloves garlic minced
  • 1 Tablespoon parsley minced
  • parmesan cheese for topping optional

Instructions

    Cup of Yum
  1. Add butter, garlic, and parsley to a bowl and mix to combine.
  2. Spread one side of the bread with the garlic butter mixture. Top with parmesan cheese if desired.
  3. Slice the bread into small strips or in half and place in a single layer in the air fryer basket. Air fry at 400ºF for 3-5 minutes or until crispy and edges are lightly golden. Serve immediately and enjoy!

Notes

  • Storing: Store any leftovers at room temperature. If it’s stored in the fridge, it may become hard. Wrap it in plastic wrap and it will keep for 1-2 days. 
  • To reheat: Wrap the garlic bread in foil and place it in the air fryer at 350 degrees for 2 to 3 minutes.

Nutrition Information

Serving 1serving Calories 170kcal (9%) Carbohydrates 13g (4%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.5g Cholesterol 30mg (10%) Sodium 210mg (9%) Potassium 44mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 434IU (9%) Vitamin C 2mg (2%) Calcium 60mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 170

% Daily Value*

Serving 1serving
Calories 170kcal 9%
Carbohydrates 13g 4%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 30mg 10%
Sodium 210mg 9%
Potassium 44mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 434IU 9%
Vitamin C 2mg 2%
Calcium 60mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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