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5-Minute Chocolate Buttercream Frosting
5 from 75 votes

5-Minute Chocolate Buttercream Frosting

5-Minute Chocolate Buttercream Frosting is a smooth, creamy frosting made by beating softened unsalted butter with sifted powdered sugar and cocoa powder, then adding heavy cream and vanilla extract for softness and flavor. The result is a rich, spreadable chocolate frosting ideal for cakes and cupcakes.

Prep Time
5 mins
Total Time
5 mins
Servings: 3 cups
Calories: 1097 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup butter softened, unsalted
  • 3 cups powdered sugar sifted
  • 1/2 cup cocoa powder sifted
  • 3-4 Tbsp heavy whipping cream or whole milk
  • 1 teaspoon vanilla extract
  • salt optional, pinch, to taste

Instructions

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  1. In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl using an electric mixer, beat the butter on medium speed for 1 minute.
  2. Add the sifted powdered sugar and cocoa powder to the bowl one cup at a time and beat until combined. Slowly pour in the heavy cream and vanilla extract then add the pinch of salt and continue beating until well combined, scraping down the sides as needed, about 2 minutes.
  3. Increase the speed to high and beat the frosting for an additional 2 minutes. Use the frosting immediately or store in an airtight container in the fridge.

Nutrition Information

Calories 1097kcal (55%) Carbohydrates 129g (43%) Protein 4g (8%) Fat 69g (106%) Saturated Fat 43g (215%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 18g (90%) Trans Fat 2g (100%) Cholesterol 180mg (60%) Sodium 31mg (1%) Potassium 255mg (5%) Fiber 5g (20%) Sugar 118g (236%) Vitamin A 2111IU (42%) Vitamin C 0.1mg (0%) Calcium 48mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 3 cups

Amount Per Serving

Calories 1097

% Daily Value*

Calories 1097kcal 55%
Carbohydrates 129g 43%
Protein 4g 8%
Fat 69g 106%
Saturated Fat 43g 215%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 18g 90%
Trans Fat 2g 100%
Cholesterol 180mg 60%
Sodium 31mg 1%
Potassium 255mg 5%
Fiber 5g 20%
Sugar 118g 236%
Vitamin A 2111IU 42%
Vitamin C 0.1mg 0%
Calcium 48mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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