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5-Minute Homemade Almond Simple Syrup
5 from 12 votes

5-Minute Homemade Almond Simple Syrup

This Homemade Almond Simple Syrup is a quick blend of water, granulated sugar, and almond extract simmered until the sugar dissolves completely. The syrup imparts a sweet, nutty almond flavor, making it a versatile sweetener for beverages and recipes. Its clear consistency and balanced sweetness allow it to dissolve easily into cold or hot drinks, providing a smooth almond note without grit or cloudiness.

Prep Time
1 min
Cook Time
3 mins
Total Time
4 mins
Servings: 6 servings
Calories: 67 kcal
Course: Drinks
Cuisine: American

Ingredients

  • ½ cup water
  • ½ cup granulated sugar
  • ½ Tablespoon almond extract

Instructions

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  1. In a small or medium saucepan, whisk together water and sugar over medium-high heat. Bring to a simmer, stirring occasionally until sugar is completely dissolved. The liquid should be clear. Remove from heat.
  2. Stir in the almond extract. Allow to cool or use immediately. Store in an airtight container in the fridge for up to 2 weeks and use in your favorite beverages or recipes as desired.

Notes

  • One batch yields approximately 3/4 cup of syrup.
  • You can double the ingredients easily to make a larger quantity.
  • Store syrup in an airtight container in the refrigerator for up to two weeks.

Nutrition Information

Serving 2TBSP Calories 67kcal (3%) Carbohydrates 17g (6%) Fat 0.1g (0%) Sodium 1mg (0%) Potassium 2mg (0%) Sugar 17g (34%) Calcium 1mg (0%) Iron 0.01mg (0%)

Nutrition Facts

Serving: 6 servings

Amount Per Serving

Calories 67

% Daily Value*

Serving 2TBSP
Calories 67kcal 3%
Carbohydrates 17g 6%
Fat 0.1g 0%
Sodium 1mg 0%
Potassium 2mg 0%
Sugar 17g 34%
Calcium 1mg 0%
Iron 0.01mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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