
0 from 339 votes
5 Minute Homemade Ketchup
Why buy it in the bottle when you can have your own 5 Minute Homemade Ketchup that you can tailor to your own specific taste?
Prep Time
5 mins
Total Time
5 mins
Servings: 2 cups
Calories: 161 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 10-12 oz. of tomato paste
- 1/8 - 1/3 cup of apple cider vinegar or white vinegar add 1/8 cup first - the full 1/3 makes a tangier ketchup (which we like). If you want more tang, add a little more at a time. White vinegar can also be used.
- 1 tablespoon of sugar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon ground mustard
- 1/2 teaspoon dried oregano
- 1/2 teaspoon cayenne
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon celery salt
- pinch ground all spice
Instructions
- In a large bowl add tomato paste.
- Pour in vinegar and mix well.
- Add the rest of ingredients and mix well.
- Taste and add additional spices if desired.
- Use as a side or condiment and store the rest in an airtight container in the fridge for a month.
Cup of Yum
Notes
- I used apple cider vinegar because we like a tangier ketchup. You can use white vinegar also or even cut the vinegar with some water. Also, this made for thicker ketchup. If you like a loose ketchup, add another 1/4 cup of liquid. The spices can be altered for taste. Add more sugar for a sweeter ketchup. Add more cayenne for a spicier ketchup. It's totally up to you!
- Nutritional value is approximately based on 1 cup of ketchup.
Nutrition Information
Calories
161kcal
(8%)
Carbohydrates
35g
(12%)
Protein
7g
(14%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
1996mg
(83%)
Potassium
1515mg
(43%)
Fiber
6g
(24%)
Sugar
24g
(48%)
Vitamin A
2380IU
(48%)
Vitamin C
32mg
(36%)
Calcium
69mg
(7%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 2cups
Amount Per Serving
Calories 161
% Daily Value*
Calories | 161kcal | 8% |
Carbohydrates | 35g | 12% |
Protein | 7g | 14% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Sodium | 1996mg | 83% |
Potassium | 1515mg | 32% |
Fiber | 6g | 24% |
Sugar | 24g | 48% |
Vitamin A | 2380IU | 48% |
Vitamin C | 32mg | 36% |
Calcium | 69mg | 7% |
Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.