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5-Minute Thai Peanut Sauce
This super versatile Thai Peanut Sauce is the perfect combination of creamy, savory, and sweet! Full of flavor, made with a few simple ingredients and fast and easy to put together- it takes only 5 minutes from start to finish!
Cook Time
mins
Total Time
5 mins
Servings: 6 servings
Calories: 139 kcal
Course:
Condiments
Cuisine:
Thai , Vegetarian , Vegan
Ingredients
- ½ cup creamy peanut butter
- 1 tbsp maple syrup
- 1 tbsp soy sauce
- Juice from ½ lemon
- 2 cloves garlic peeled and minced
- 1 tsp ginger grated
- Hot water in a bowl as needed to thin sauce
Instructions
- Add the peanut butter to a large bowl. Microwave for 30 seconds, or until melted.
- Add the remaining ingredients. Whisk well, until smooth.
- Add hot water, one tablespoon at a time, to thin sauce to desired consistency.
Cup of Yum
Nutrition Information
Calories
139kcal
(7%)
Carbohydrates
7g
(2%)
Protein
6g
(12%)
Fat
11g
(17%)
Saturated Fat
2g
(10%)
Sodium
267mg
(11%)
Potassium
153mg
(4%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin C
1mg
(1%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 139
% Daily Value*
Calories | 139kcal | 7% |
Carbohydrates | 7g | 2% |
Protein | 6g | 12% |
Fat | 11g | 17% |
Saturated Fat | 2g | 10% |
Sodium | 267mg | 11% |
Potassium | 153mg | 3% |
Fiber | 1g | 4% |
Sugar | 4g | 8% |
Vitamin C | 1mg | 1% |
Calcium | 15mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.