Servings
Font
Back
Affogato al Caffe
5 from 24 votes

Affogato al Caffe

Affogato al Caffe features two scoops of vanilla ice cream served in a heatproof glass, topped freshly with hot, strong Italian coffee. This simple Italian dessert offers a contrast of creamy cold ice cream softened by the aroma and slight bitterness of the espresso, creating a balance of flavors and temperatures.

Prep Time
5 mins
Total Time
5 mins
Servings: 1 people
Calories: 141 kcal
Course: Dessert
Cuisine: Italian

Ingredients

  • ¼ cup vanilla ice cream
  • ¼ cup coffee strong Italian coffee

Instructions

    Cup of Yum
  1. Make the espresso. In a heat proof ice cream glass add 2 nice scoops of vanilla ice cream. When coffee is done, pour over ice cream. With a small spoon enjoy every bites of it …..

Nutrition Information

Calories 141kcal (7%) Carbohydrates 22g (7%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Cholesterol 12mg (4%) Sodium 77mg (3%) Potassium 91mg (2%) Sugar 11g (22%) Vitamin A 148IU (3%) Calcium 48mg (5%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 1 people

Amount Per Serving

Calories 141

% Daily Value*

Calories 141kcal 7%
Carbohydrates 22g 7%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 12mg 4%
Sodium 77mg 3%
Potassium 91mg 2%
Sugar 11g 22%
Vitamin A 148IU 3%
Calcium 48mg 5%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Faster & Easier Access

Add to Home Screen

Install Cup of Yum on your Home Screen for one-tap access to your favorite recipes. Enjoy a faster, app-like experience, save recipes, organize collections, and print recipes anytime.

  • Access to 250,000+ recipes
  • Save recipes
  • Create recipe collections
  • Print recipes
  • Add ingredients to grocery list
  • Ingredient scaling

In Safari or Chrome on iPhone, tap the Share button, then scroll down and tap Add to Home Screen. If you don't see it right away, tap View More first.

Login to Continue
Forgot password?
Don't have an account? Register