
4.9 from 81 votes
Affogato al Caffè (Ice Cream with Coffee)
A simple and easy summertime treat consisting of only two ingredients.
Prep Time
5 mins
Total Time
5 mins
Servings: 2
Calories: 139 kcal
Course:
Drinks
Cuisine:
Italian
Ingredients
- 2 coops Vanilla ice-cream
- 2 hots hot espresso
Instructions
- Place the ice cream in a serving glass, dish, etc. as long as it is clear glass.
- Pour the hot coffee over the ice cream.
Cup of Yum
Notes
- It's important to use quality espresso coffee for this beverage.
Nutrition Information
Serving
1 glass
Calories
139kcal
(7%)
Carbohydrates
16g
(5%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Cholesterol
29mg
(10%)
Sodium
57mg
(2%)
Potassium
166mg
(5%)
Fiber
0.5g
(2%)
Sugar
14g
(28%)
Vitamin A
278IU
(6%)
Vitamin C
0.5mg
(1%)
Calcium
85mg
(9%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 139
% Daily Value*
Serving | 1 glass | |
Calories | 139kcal | 7% |
Carbohydrates | 16g | 5% |
Protein | 2g | 4% |
Fat | 7g | 11% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 0.3g | 2% |
Monounsaturated Fat | 2g | 10% |
Cholesterol | 29mg | 10% |
Sodium | 57mg | 2% |
Potassium | 166mg | 4% |
Fiber | 0.5g | 2% |
Sugar | 14g | 28% |
Vitamin A | 278IU | 6% |
Vitamin C | 0.5mg | 1% |
Calcium | 85mg | 9% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.