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4.9 from 27 votes

Agua De Tamarindo

Agua Fresca De Tamarindo, a homemade drink made with only three ingredients: tamarindo pulp, sugar and water. This is a classic drink brimming with a delicious earthy flavor!

Prep Time
10 mins
Total Time
10 mins
Servings: 8 4 oz servings
Calories: 78 kcal
Course: Drinks
Cuisine: Mexican

Ingredients

  • ¼ cup Homemade tamarindo pulp or 4 tsps tamarindo concentrate
  • ¾ cup sugar or 1 cup simple syrup
  • 3 cups water

Instructions

    Cup of Yum
  1. Make the paste – If you’re using homemade pulp, follow this recipe for tamarindo paste.
  2. In a large pitcher, add the paste or concentrate
  3. Add the water and sugar (or simple syrup) to the pitcher.
  4. Mix everything together with a large spoon until combined.
  5. Serve over ice and enjoy!

Notes

  • Refrigerate – A pitcher of this Agua Fresca can last in the fridge for up to 3 days. Make sure to give it a good stir prior to serving again.
  • Freeze – I really doubt you’ll have leftovers, but if you do you can store them in the freezer for up to three months. Freeze in an airtight plastic container. When ready to use, take out and let thaw in the refrigerator. Note that the flavor may be slightly altered so it's always better to drink it fresh.

Nutrition Information

Serving 4oz Calories 78kcal (4%) Carbohydrates 20g (7%) Sugar 19g (38%)

Nutrition Facts

Serving: 84 oz servings

Amount Per Serving

Calories 78

% Daily Value*

Serving 4oz
Calories 78kcal 4%
Carbohydrates 20g 7%
Sugar 19g 38%

* Percent Daily Values are based on a 2,000 calorie diet.