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5.0 from 6 votes

AIP Ground Beef Stroganoff with Spinach

AIP Ground Beef Stroganoff with Spinach recipe is a quick beef stroganoff with ground beef and sweet potato starch noodles. Traditionally stroganoff includes sour cream but I’ve used coconut cream. However, this recipe is delicious cream free! This recipe fits the Autoimmune Protocol (AIP) and Paleo diets.

Prep Time
5 mins
Cook Time
5 mins
Servings: 4
Calories: 651 kcal
Course: Main Course
Cuisine: Russian

Ingredients

  • 1 onion chopped
  • 1 tablespoon extra virgin olive oil
  • 1 pound ground beef
  • 2 teaspoons salt
  • 2 teaspoons garlic powder
  • 1 1/2 teaspoon dried thyme
  • 1 1/2 teaspoon ground ginger
  • 1 teaspoon cinnamon
  • pinch ground cloves
  • 1 cup bone broth
  • 8 ounces sweet potato noodles
  • 5 ounces baby spinach
  • 1/2 cup coconut cream optional

Instructions

    Cup of Yum
  1. Bring a stock pot of water to a boil.
  2. Add onions to a large sauté pan with olive oil over medium high heat until onions are translucent.
  3. Add the ground beef and then using a spoon, break apart.
  4. Add in the herbs and spices then stir to combine.
  5. Pour the broth over the meat mixture and bring to a boil over high heat.
  6. Let the beef mixture cook for about 10 minutes, stirring occasionally.
  7. While the beef is cooking, add the sweet potato starch noodles to the stockpot and cook for about 6-8 minutes.
  8. When the noodles are finished cooking, add them to the pan of ground beef
  9. Next add the spinach to the noodles and toss to combine.
  10. If using the cream, add to pan and then toss again. Make sure to coat the noodles with the sauce.
  11. Serve.   

Nutrition Information

Serving 1cup Calories 651kcal (33%) Carbohydrates 57g (19%) Protein 24g (48%) Fat 37g (57%) Saturated Fat 18g (90%) Cholesterol 81mg (27%) Sodium 1293mg (54%) Potassium 669mg (19%) Fiber 4g (16%) Sugar 1g (2%) Vitamin A 3337IU (67%) Vitamin C 13mg (14%) Calcium 89mg (9%) Iron 5mg (28%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 651

% Daily Value*

Serving 1cup
Calories 651kcal 33%
Carbohydrates 57g 19%
Protein 24g 48%
Fat 37g 57%
Saturated Fat 18g 90%
Cholesterol 81mg 27%
Sodium 1293mg 54%
Potassium 669mg 14%
Fiber 4g 16%
Sugar 1g 2%
Vitamin A 3337IU 67%
Vitamin C 13mg 14%
Calcium 89mg 9%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.