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4.8 from 12 votes

Air Fryer Bacon

Making crispy Air Fryer Bacon is quick & easy and less hassle than cooking it on the stovetop. Breakfast just got easier!

Prep Time
2 mins
Cook Time
2 mins
Total Time
15 mins
Servings: 4 slices
Calories: 92 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 4 lices Bacon $2.66

Instructions

    Cup of Yum
  1. Place the bacon slices evenly, in a single layer, inside the air fryer basket.
  2. Air fry bacon at 360°F for 7-9 minutes for regular cut bacon or 12-14 minutes for thick cut bacon. We used thick cut bacon for this recipe and cooked it for 13 minutes until crispy.
  3. Remove the cooked bacon from the air fryer and transfer to a paper towel lined plate. If you are cooking another batch, carefully pour out any excess grease, wipe out the bottom of the air fryer basket with a paper towel, then repeat air frying the next batch of bacon.

Nutrition Information

Serving 1slice Calories 92kcal (5%) Carbohydrates 0.3g (0%) Protein 3g (6%) Fat 9g (14%) Sodium 146mg (6%)

Nutrition Facts

Serving: 4slices

Amount Per Serving

Calories 92

% Daily Value*

Serving 1slice
Calories 92kcal 5%
Carbohydrates 0.3g 0%
Protein 3g 6%
Fat 9g 14%
Sodium 146mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.