5.0 from 3 votes
Air Fryer Bagel Chips
These Air Fryer Bagel Chips are so easy to make in a few quick steps! Flavorful, crispy, and crunchy, these bagel chips are perfect for snacking on their own or served with a dip. Make them as thin or as crispy as you’d like!
Prep Time
10 mins
Cook Time
10 mins
Total Time
16 mins
Servings: 2 servings
Calories: 343 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 1½ - 2 bagels not pre-sliced
- 2 tablespoons olive oil
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- ¼ teaspoon Italian seasoning
- salt to taste
Instructions
- Cut the bagel in half vertically.
- Cut each half of the bagel slices into the thickness of your choice then cut the slices in half to make round shaped slices.
- Add the cut bagel into a large mixing bowl along with the oil, Italian seasoning, garlic powder, onion powder, and salt. Toss until well combined.
- Transfer the bagel chips into a single layer in the air fryer basket. Air fry at 310F for 6 to 7 minutes.
Cup of Yum
Nutrition Information
Calories
343kcal
(17%)
Carbohydrates
43g
(14%)
Protein
8g
(16%)
Fat
15g
(23%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
10g
Sodium
421mg
(18%)
Potassium
90mg
(3%)
Fiber
2g
(8%)
Sugar
0.04g
(0%)
Vitamin A
4IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 343
% Daily Value*
| Calories | 343kcal | 17% |
| Carbohydrates | 43g | 14% |
| Protein | 8g | 16% |
| Fat | 15g | 23% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 10g | 50% |
| Sodium | 421mg | 18% |
| Potassium | 90mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 0.04g | 0% |
| Vitamin A | 4IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.