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Air Fryer Baked Potatoes

A truly delicious classic can be made even easier in the air fryer with these Air Fryer Baked Potatoes! Top them off with all of your favorite toppings to make a simple and easy meal!

Prep Time
5 mins
Cook Time
5 mins
Total Time
45 mins
Servings: 4 servings
Calories: 164 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 4 large potatoes
  • Olive oil or cooking spray
  • salt to taste

Instructions

    Cup of Yum
  1. Prick the potatoes with the tip of a sharp knife and rub their skins with olive oil, or spray them with cooking spray. Season well with salt.
  2. Bake the potatoes in the air fryer at 400 for 40-50 minutes, turning over halfway to ensure an evenly crispy skin. Test them with a sharp knife to make sure they’re cooked through at the 40 minute mark.

Notes

  • Make sure at least 1 inch of space is left around the potatoes in the air fryer basket, regardless of how many you are cooking at once. You may only be able to cook 1 or 2 potatoes at once depending on the size of your air fryer.
  • Make sure at least 1 inch of space is left around the potatoes in the air fryer basket, regardless of how many you are cooking at once. You may only be able to cook 1 or 2 potatoes at once depending on the size of your air fryer.

Nutrition Information

Calories 164kcal (8%) Carbohydrates 37g (12%) Protein 4g (8%) Fat 0.2g (0%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.01g Sodium 13mg (1%) Potassium 897mg (26%) Fiber 5g (20%) Sugar 2g (4%) Vitamin A 4IU (0%) Vitamin C 42mg (47%) Calcium 26mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 164

% Daily Value*

Calories 164kcal 8%
Carbohydrates 37g 12%
Protein 4g 8%
Fat 0.2g 0%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.01g 0%
Sodium 13mg 1%
Potassium 897mg 19%
Fiber 5g 20%
Sugar 2g 4%
Vitamin A 4IU 0%
Vitamin C 42mg 47%
Calcium 26mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.