5.0 from 24 votes
Air Fryer Bananas
Simple ingredients make these Air Fryer Bananas a quick and easy dessert. Bananas cook easily in the air fryer for a rich and decadent treat.
Prep Time
10 mins
Cook Time
10 mins
Servings: 4
Calories: 231 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 4 bananas
- 2 Tablespoons brown sugar
- 2 teaspoons ground cinnamon
- 4 Tablespoons butter melted
Instructions
- Peel the bananas and cut them in half lengthwise.
- In a small mixing bowl, whisk together the brown sugar and ground cinnamon.
- Coat each of the banana slices with the melted butter and sprinkle the cinnamon and sugar mixture on top.
- Place the bananas in an air fryer making sure that they do not overlap.
- Air fry at 400 degrees F for 8-10 minutes until golden brown (flipping the bananas halfway through the cook time).
- Serve warm as is or topped with ice cream and enjoy!
Cup of Yum
Notes
- These are best served fresh as the leftover banana
Nutrition Information
Calories
231kcal
(12%)
Carbohydrates
34g
(11%)
Protein
1g
(2%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.5g
Cholesterol
30mg
(10%)
Sodium
93mg
(4%)
Potassium
438mg
(13%)
Fiber
4g
(16%)
Sugar
20g
(40%)
Vitamin A
428IU
(9%)
Vitamin C
10mg
(11%)
Calcium
24mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 231
% Daily Value*
| Calories | 231kcal | 12% |
| Carbohydrates | 34g | 11% |
| Protein | 1g | 2% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 30mg | 10% |
| Sodium | 93mg | 4% |
| Potassium | 438mg | 9% |
| Fiber | 4g | 16% |
| Sugar | 20g | 40% |
| Vitamin A | 428IU | 9% |
| Vitamin C | 10mg | 11% |
| Calcium | 24mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.