4.8 from 42 votes
Air Fryer Bang Bang Shrimp (with lightened up sauce)
Air Fryer Bang Bang Shrimp are topped with a healthier version of the classic delicious sweet and spicy Bang Bang Sauce. They’re the perfect lightened up appetizer or meal!
Prep Time
15 mins
Cook Time
15 mins
Total Time
23 mins
Servings: 6 servings
Calories: 226 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1- pound large cooked shrimp peeled, deveined, and tails removed, defrosted
- Olive oil spray
For the coating:
- ¼ cup flour
- 1 teaspoon salt
- ½ teaspoon pepper
- ½ teaspoon paprika
- ¼ teaspoon garlic powder
- 1 cup panko
- ½ cup cornstarch
- 2 medium eggs
- 1 TBS water
For the Bang Bang Sauce:
- ⅓ cup Greek yogurt, (plain, 2% or nonfat)
- 2 TBS light mayonnaise
- 2 TBS Sriracha
- 2 TBS sugar
- 1 TBS rice vinegar
For Garnish:
- chopped green onions or chopped cilantro, optional
Instructions
To coat the shrimp:
To cook the Air Fryer Bang Bang Shrimp:
For the sauce:
To serve:
Notes
- Nutritional information (calculated from listed ingredients) based off 6 servings: 226 calories, 4 grams of fat, 27 grams carbohydrates, 20 grams protein, 1 gram fiber, 6 grams sugar. Weight Watchers: 6 points per serving
- Nutritional information (calculated from listed ingredients) based off 6 servings: 226 calories, 4 grams of fat, 27 grams carbohydrates, 20 grams protein, 1 gram fiber, 6 grams sugar. Weight Watchers: 6 points per serving