0 from 3 votes
Air Fryer Beer Battered Fish & Chips
Let’s cook air fryer beer battered fish and chips. Air fryer beer battered fish is delicious when cooked from frozen and have it once, and you will it every Friday night for your Friday night fish supper.
Prep Time
1 min
Cook Time
1 min
Total Time
30 mins
Servings: 2
Calories: 579 kcal
Course:
Main Course
Cuisine:
International
Ingredients
- 2 Frozen Beer Battered Fish Fillets
- 400 g Frozen chips
- 200 g Mushy Peas
Kitchen Gadgets
- Cosori Air Fryer
Instructions
- Load frozen chips into the air fryer basket and air fry for 6 minutes at 180c/360f.
- When the air fryer beeps, shake the chips, and add the fish fillets over the chips.
- Cook for a further 18 minutes at 180c/360f or until the fish is perfectly cooked and the batter is crispy.
- Remove the fish from the air fryer and load onto plates ready for serving.
- Make a space in the air fryer basket for a ramekin and fill a ramekin with mushy peas. Then air fry the mushy peas and chips for a further 5 minutes at the same temperature.
Cup of Yum
Notes
- Temperature. Don’t be tempted to increase the temperature up as it will make the inside of the battered fish dry out.
- Gentle. Make sure you are gentle with the battered fish. Because it is battered and not breaded, its very easy for it to crumble and fall apart in the air fryer basket. When we removed the battered cod from the packaging, we had found that part of the batter had already fallen off.
- Thanks for reading our beer battered cod air fryer recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to try more cod in the air fryer, then try our air fryer frozen fish fillets.
Nutrition Information
Calories
579kcal
(29%)
Carbohydrates
71g
(24%)
Protein
9g
(18%)
Fat
30g
(46%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
2g
Monounsaturated Fat
17g
Cholesterol
1mg
(0%)
Sodium
1166mg
(49%)
Potassium
969mg
(28%)
Fiber
12g
(48%)
Sugar
3g
(6%)
Vitamin A
1529IU
(31%)
Vitamin C
20mg
(22%)
Calcium
38mg
(4%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 579
% Daily Value*
| Calories | 579kcal | 29% |
| Carbohydrates | 71g | 24% |
| Protein | 9g | 18% |
| Fat | 30g | 46% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 17g | 85% |
| Cholesterol | 1mg | 0% |
| Sodium | 1166mg | 49% |
| Potassium | 969mg | 21% |
| Fiber | 12g | 48% |
| Sugar | 3g | 6% |
| Vitamin A | 1529IU | 31% |
| Vitamin C | 20mg | 22% |
| Calcium | 38mg | 4% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.