Air Fryer Cheeseburgers
Now is the perfect time to create the juiciest and delicious Air Fryer Cheeseburgers ever! You can cook them in under 10 minutes in your air fryer and they are absolutely succulent, cooked to perfection, and crave-worthy.
Ingredients
- 1 pound ground beef
- 1/2 cup cheese any variety, I use cheddar. (optional, shredded
- 1 teaspoon liquid smoke (optional)
- 1 teaspoon Worcestershire sauce (optional)
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat Air Fryer on 400 degrees F for at least 3 minutes.
- In a large bowl, combine all the ingredients. Divide ground beef into 4 even portions and form into round patties.
- Place patties in a single layer in the pre-heated Air Fryer basket.
- Cook on 400 degrees F for 5 minutes, flip and cook another 3 minutes (8 minutes total) or until cooked through or to the desired doneness. Top with American cheese if desired and air fry another minute to melt the cheese.
Notes
- Toast buns in the air fryer after removing the burgers
- No oil is needed as the burgers should not stick and flip easily
- Toast buns in the air fryer after removing the burgers
- No oil is needed as the burgers should not stick and flip easily
Nutrition Information
Nutrition Facts
Serving: 4 servings
Amount Per Serving
Calories 332
% Daily Value*
| Serving | 1burger | |
| Calories | 332kcal | 17% |
| Carbohydrates | 1g | 0% |
| Protein | 23g | 46% |
| Fat | 26g | 40% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 92mg | 31% |
| Sodium | 472mg | 20% |
| Potassium | 329mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 95IU | 2% |
| Calcium | 91mg | 9% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.