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Air Fryer Chicken Buffalo Wings

Amazingly crispy, juicy, fall-off-the-bone tender buffalo chicken wings with amazingly flavorful sauce! A great appetizer to enjoy at any occasion!

Prep Time
8 mins
Cook Time
8 mins
Total Time
28 mins
Servings: 18 Servings
Calories: 123 kcal
Cuisine: American

Ingredients

  • 2 to 3 lbs chicken wings and drummettes
  • ⅓ cup butter melted
  • ½ cup buffalo hot sauce such as Frank’s Red Hot Wings Sauce

Instructions

    Cup of Yum
  1. Place the raw chicken pieces in your air fryer in a single layer so that the wings cook evenly. No need to put any oil or seasoning on them - simply put them straight in, as is!
  2. Air Fry at 400 degrees F for 20 minutes, giving the drawer a good shake half-way through.
  3. While the chicken is air frying, stir the melted butter and buffalo sauce together in a large mixing bowl until it's nice and creamy.
  4. Transfer the cooked chicken pieces to the bowl with the sauce and toss together until all of the chicken is well-coated with the sauce.
  5. Serve with ranch or bleu cheese dressing and enjoy!

Nutrition Information

Serving 1of 18 Calories 123kcal (6%) Protein 9g (18%) Fat 10g (15%)

Nutrition Facts

Serving: 18Servings

Amount Per Serving

Calories 123

% Daily Value*

Serving 1of 18
Calories 123kcal 6%
Protein 9g 18%
Fat 10g 15%

* Percent Daily Values are based on a 2,000 calorie diet.