To Make Breadcrumbs

Cup of Yum
1. Depending on the size of the bread, you can make your own bread crumbs from about four slices of bread. Place bread in the basket, and set time for about 5-7 minutes at 350°F, flipping over halfway. The air fryer makes the bread very crisp! Pace the crisp bread into the food processor and pulse into fine crumbs form.

For the Chicken Nuggets

1. To prepare the basket: Using a pastry brush, brush oil onto the basket. (I used olive oil, but I am sure vegetable oil works just as well. This will keep the batter from sticking to the basket as it cooks.) Set the basket aside.
2. In a small to medium bowl, whisk together ½ cup of flour, plus all of the milk and seasonings. Using two other bowls, one filled with the other ½ cup flour, and the other with the breadcrumbs, place the bowls next to each other for easy dipping.
3. Dip each piece of chicken, starting with the flour, then once coated, dip into milk/seasonings mixture, then coat each piece with bread crumbs. Place each piece into the oiled basket, without stacking. Repeat coating for each piece, until all are covered and in basket.
4. Select chicken, make sure the temperature is 380°F. Cook on each side for 7 minutes. If you prefer extra crispy, you can cook an additional minute on each side.