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Air Fryer Chili Lime Chicken Thighs Recipe
Get dinner on the table in a hurry with this delicious air fryer chili lime chicken recipe! It’s quick, easy, and delicious.
Prep Time
5 mins
Cook Time
5 mins
Marinate
30 mins
Total Time
50 mins
Servings: 4 people
Calories: 216 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 pound bone-in, skin-on chicken thighs
- ¼ cup lime juice
- 2 tablespoons olive oil
- 2 teaspoons chili powder
- 1 teaspoon garlic powder
- ½ teaspoon paprika
Instructions
- In a medium mixing bowl, combine the lime juice, olive oil, chili powder, garlic powder, and paprika; whisk together.
- Add the chicken and toss to coat the chicken evenly.
- (Optional) Place the bowl into the fridge to marinate for 30 minutes.
- Lightly spray the air fryer basket with olive oil spray, then add the chicken thighs, skin side up.
- Cook for 14 minutes at 375℉, or until the chicken registers 165℉ on an instant read thermometer.
- Serve with rice and beans, or over a salad garnished with a lime wedge.
Cup of Yum
Notes
- Storage: Store Air Fryer chili lime chicken thighs in an airtight container in the refrigerator for 3 days, or freeze for 3 months.
- Store Air Fryer chili lime chicken thighs in an airtight container in the refrigerator for 3 days, or freeze for 3 months.
Nutrition Information
Calories
216kcal
(11%)
Carbohydrates
2g
(1%)
Protein
18g
(36%)
Fat
15g
(23%)
Saturated Fat
4g
(20%)
Trans Fat
1g
Cholesterol
59mg
(20%)
Sodium
64mg
(3%)
Potassium
344mg
(10%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
432IU
(9%)
Vitamin C
5mg
(6%)
Calcium
23mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 216
% Daily Value*
| Calories | 216kcal | 11% |
| Carbohydrates | 2g | 1% |
| Protein | 18g | 36% |
| Fat | 15g | 23% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 59mg | 20% |
| Sodium | 64mg | 3% |
| Potassium | 344mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 432IU | 9% |
| Vitamin C | 5mg | 6% |
| Calcium | 23mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.