0 from 3 votes
Air Fryer Donuts
Air Fryer Donuts are just minutes away and taste amazing! Glaze them or dunk them in cinnamon and sugar for donuts in less than 15 minutes!
Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 8 Donuts
Calories: 375 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 can refrigerated grands biscuits
- Olive oil spray
Cinnamon Sugar:
- 4 Tablespoons butter melted
- 1/2 cup sugar
- 1 Tablespoon cinnamon
Glazed:
- 1 cup powdered sugar
- 3 Tablespoons milk*
- 1 teaspoon vanilla
- Optional: sprinkles
Instructions
- Remove the biscuits from the can and place them on a cutting board. Press lightly to flatten.
- Using a 1 inch biscuit cutter, cut a hole in the center of the dough.
- Lightly spray the basket of the air fryer with olive oil spray. Place four donuts in a single layer in the basket.
- Cook at 350 degrees for 2 minutes on each side or until golden brown. Remove from air fryer.
Cup of Yum
To make Cinnamon Sugar topping:
- In a bowl add the melted butter and in another bowl whisk together the sugar and cinnamon.
- Brush the donut with the melted butter.
- Dip in the cinnamon sugar.
Cup of Yum
To make the glazed topping:
- In a small bowl whisk together the powdered sugar, milk, and vanilla. Dip the donut into the glazed and top with sprinkles.
Notes
- If you want the glaze to be thicker like a frosting, use 2 Tablespoons Milk
Nutrition Information
Calories
375kcal
(19%)
Carbohydrates
57g
(19%)
Protein
4g
(8%)
Fat
15g
(23%)
Saturated Fat
5g
(25%)
Trans Fat
1g
Cholesterol
16mg
(5%)
Sodium
597mg
(25%)
Potassium
144mg
(4%)
Fiber
1g
(4%)
Sugar
30g
(60%)
Vitamin A
188IU
(4%)
Vitamin C
1mg
(1%)
Calcium
47mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Donuts
Amount Per Serving
Calories 375
% Daily Value*
| Calories | 375kcal | 19% |
| Carbohydrates | 57g | 19% |
| Protein | 4g | 8% |
| Fat | 15g | 23% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 16mg | 5% |
| Sodium | 597mg | 25% |
| Potassium | 144mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 30g | 60% |
| Vitamin A | 188IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 47mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.