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Air Fryer Filipino Pork Barbecue

Air Fryer Filipino Pork Barbecue. How to make delicious Filipino barbecue pork on a stick in the air fryer. Just 2 simple ingredients and perfect for quick snacks, light lunch or as an alternative to the barbecue.

Prep Time
2 mins
Cook Time
2 mins
Total Time
34 mins
Servings: 2
Calories: 472 kcal
Course: Main Course
Cuisine: International

Ingredients

Kitchen Gadgets:
  • Air Fryer
Filipino Pork Barbecue Ingredients:
  • 400 g pork cubes
  • 250 ml Filipino Barbecue Marinade

Instructions

    Cup of Yum
  1. Load your cubed pork onto a sheet of silver foil. Add your Filipino barbecue marinade and seal into a foil packet dinner shape.
  2. Give it a shake so that the marinade has a chance to spread over the pork cubes.
  3. Place in the fridge overnight to marinade.
  4. The next day open your silver foil packet and place your pork cubes onto sticks.
  5. Place the barbecue pork on sticks back into the silver foil, seal it up and load the packet into the air fryer basket.
  6. Cook for 20 minutes at 180c/360f.
  7. Loosen the silver foil so that it is like a cooking tray rather than tightly wrapped and cook for a further 12 minutes at the same temperature.
  8. Eat on sticks and enjoy!

Notes

  • Because the barbecue pork cooks on sticks in silver foil it makes the cook time longer. But it also makes prep easier and means no washing up, so I don’t mind the cook time.
  • You can swap this Filipino barbecue marinade for any other sticky barbecue marinade or sauce.

Nutrition Information

Calories 472kcal (24%) Carbohydrates 42g (14%) Protein 52g (104%) Fat 8g (12%) Saturated Fat 2g (10%) Cholesterol 126mg (42%) Sodium 2459mg (102%) Potassium 817mg (23%) Sugar 35g (70%) Calcium 10mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 472

% Daily Value*

Calories 472kcal 24%
Carbohydrates 42g 14%
Protein 52g 104%
Fat 8g 12%
Saturated Fat 2g 10%
Cholesterol 126mg 42%
Sodium 2459mg 102%
Potassium 817mg 17%
Sugar 35g 70%
Calcium 10mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.