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5.0 from 3 votes

Air Fryer Frozen Butterfly Shrimp

Air Fryer Frozen Butterfly Shrimp. How to air fry frozen breaded butterfly shrimp. Easy to follow guide explaining everything you need to know about cooking butterfly shrimp in an air fryer.

Cook Time
mins
Total Time
10 mins
Servings: 2
Calories: 266 kcal
Course: Appetizer
Cuisine: International

Ingredients

Kitchen Gadgets:
  • Air Fryer
Air Fryer Frozen Butterfly Shrimp Ingredients:
  • 20 Frozen Butterfly Shrimp
  • Olive oil spray

Instructions

    Cup of Yum
  1. Remove your frozen butterfly shrimp from the packaging, carefully discarding any loose pieces of shrimp batter.
  2. Place your butterfly shrimp into the air fryer. Though make sure they are not overcrowded and there is room for them to cook.
  3. Spray the tops of your frozen butterfly shrimp with olive oil.
  4. Set the temperature to 180c/360f and the time for 10 minutes.
  5. When it beeps serve with your favourite sides.

Notes

  • By spraying the tops of the air fryer frozen shrimp with olive oil it helps them remain moist and gives a golden glow to your butterfly shrimp. Well worth doing.
  • I cooked 20 frozen butterfly shrimp at once in my air fryer basket. If you have a bigger air fryer or a smaller air fryer, adjust depending on how many you can cook at once. Though you don’t want them to be on top of each other.
  • If you live in the UK, you may know your butterfly shrimp as popcorn shrimp.

Nutrition Information

Serving 100g Calories 266kcal (13%) Carbohydrates 30.7g (10%) Protein 10.4g (21%) Fat 11g (17%) Saturated Fat 3.2g (16%) Fiber 1.1g (4%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 266

% Daily Value*

Serving 100g
Calories 266kcal 13%
Carbohydrates 30.7g 10%
Protein 10.4g 21%
Fat 11g 17%
Saturated Fat 3.2g 16%
Fiber 1.1g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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