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Air-Fryer Frozen Fish Fillets

Even those who claim they don't like seafood will enjoy these perfectly crispy, golden Air-Fryer Frozen Fish Fillets.

Prep Time
5 mins
Cook Time
5 mins
Total Time
19 mins
Servings: 2 servings
Calories: 43 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 2 frozen fish fillets such as tilapia or cod
  • 1/4 teaspoon sea salt
  • 1/8 teaspoon garlic powder
  • 1/4 cup whole-wheat breadcrumbs
  • Olive oil spray

Instructions

    Cup of Yum
  1. Preheat the air fryer to 370°F.
  2. In a small bowl, combine the sea salt, garlic powder, and whole-wheat breadcrumbs.
  3. Lightly spray each frozen fish fillet with olive oil.
  4. Evenly distribute the breadcrumb mixture over the fillets, pressing gently to adhere.
  5. Place the breaded fish fillets in the air fryer basket, ensuring they are not touching for even cooking.
  6. Cook for 12-14 minutes, or until the fish is thoroughly heated and the exterior is golden brown. The exact time may vary based on the thickness of the fillets.

Nutrition Information

Calories 43kcal (2%) Carbohydrates 11g (4%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.01g Monounsaturated Fat 0.03g Cholesterol 1mg (0%) Sodium 363mg (15%) Potassium 5mg (0%) Fiber 1g (4%) Sugar 0.5g (1%) Vitamin C 3mg (3%) Calcium 0.4mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 43

% Daily Value*

Calories 43kcal 2%
Carbohydrates 11g 4%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.01g 0%
Monounsaturated Fat 0.03g 0%
Cholesterol 1mg 0%
Sodium 363mg 15%
Potassium 5mg 0%
Fiber 1g 4%
Sugar 0.5g 1%
Vitamin C 3mg 3%
Calcium 0.4mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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