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Air Fryer Frozen Jalapeno Poppers
This crave-worthy appetizer is quick and easy to make in the air fryer!
Prep Time
1 min
Cook Time
9 mins
Servings:
4
Calories:
260 kcal
Course:
Appetizer
Cuisine:
American, Mexican
Ingredients
- 12 jalapeno poppers frozen
Instructions
- Preheat Air Fryer to 350F / 180C.
- Place frozen Jalapeno poppers in a single layer inside the air fryer basket.
- Cook for 8-10 minutes until they are golden and the cheese is melted.
Cup of Yum
Notes
- Check your manual to see if you should preheat your air fryer. Not all models recommend this step.
- Place the frozen poppers in a single layer with a bit of space between each so the air can circulate.
- If necessary, cook the poppers in batches.
- Give the jalapeno poppers a shake halfway through cooking.
- Watch the poppers closely, so the cheese doesn’t ooze out of them. Adjust cooking time accordingly.
- Storage - keep leftovers in an airtight container inside the fridge for up to 3 days.
- There are 9 WW Blue Plan SmartPoints in a serving of this.
Nutrition Information
Calories
260kcal
(13%)
Carbohydrates
25g
(8%)
Protein
5g
(10%)
Fat
16g
(25%)
Saturated Fat
6g
(30%)
Cholesterol
25mg
(8%)
Sodium
490mg
(20%)
Potassium
104mg
(2%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Calcium
5mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 260
% Daily Value*
| Calories | 260kcal | 13% |
| Carbohydrates | 25g | 8% |
| Protein | 5g | 10% |
| Fat | 16g | 25% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 25mg | 8% |
| Sodium | 490mg | 20% |
| Potassium | 104mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Calcium | 5mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.