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5.0 from 3 votes

Air Fryer Garlic Bread

Air Fryer Garlic Bread. How to make delicious air fryer garlic bread from scratch. Easy prep and you will think you are in your local Italian restaurant when you taste this.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4
Calories: 384 kcal
Course: Side Dish , Appetizer , Snacks
Cuisine: International

Ingredients

Kitchen Gadgets:
  • Air Fryer
  • ramekins
  • Pizza Pans
Air Fryer Garlic Bread Ingredients:
  • 500 g Bread Maker Pizza Dough
  • 2 Tbsp extra virgin olive oil
  • 1 Tsp parsley
  • 2 Tsp Garlic puree
  • salt & pepper

Instructions

    Cup of Yum
  1. Start by putting a batch of pizza dough in your bread maker. Or alternatively use leftover bread.
  2. Load the toppings into a ramekin and mix.
  3. When your bread maker beeps, find a cute 3 year old to roll out the dough into two pizza pans.
  4. Fork the pizza dough and then load it up with the contents of the ramekin and spread it out with a fork so that you have an even spread.
  5. Air fry for 10 minutes at 160c/320f.

Notes

  • Swaps. We used homemade pizza dough. You can use shop bought pizza bases, your own homemade one, leftover bread or whatever you have to hand.
  • Forking. Don’t skip the forking of the garlic bread dough. This will help the dough breathe and the garlic will go into the holes and make it taste even better.
  • Thanks for reading our air fryer garlic bread recipe on Recipe This. We have many more air fryer recipes for you to check out next. If you would like to try more pizza recipes in the air fryer then try our air fryer homemade pizza.

Nutrition Information

Calories 384kcal (19%) Carbohydrates 60g (20%) Protein 7g (14%) Fat 11g (17%) Saturated Fat 1g (5%) Sodium 588mg (25%) Potassium 10mg (0%) Fiber 2g (8%) Sugar 1g (2%) Vitamin C 1mg (1%) Calcium 5mg (1%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 384

% Daily Value*

Calories 384kcal 19%
Carbohydrates 60g 20%
Protein 7g 14%
Fat 11g 17%
Saturated Fat 1g 5%
Sodium 588mg 25%
Potassium 10mg 0%
Fiber 2g 8%
Sugar 1g 2%
Vitamin C 1mg 1%
Calcium 5mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.