Servings
Font
Back
0 from 3 votes

Air Fryer Garlic Bread

Crispy, garlicky, buttery, deliciousness! Air fryer garlic bread is addictive and easy to make, crispier than ever and the perfect appetizer, no matter the meal. Ready in just 10 minutes.

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4 Servings
Calories: 143 kcal
Course: Appetizer , Snacks
Cuisine: Italian , American , Canadian

Ingredients

  • 4 slices ciabatta loaf or French bread *my slices were approx. 1.5 ounces each
  • 2 tablespoons vegan butter or margarine softened
  • 4 cloves garlic minced
  • ¼-1/2 teaspoon dried parsley fresh is best but dry works too
  • salt + pepper to taste

Instructions

    Cup of Yum
  1. Halve your ciabatta loaf and then cut four slices. (I used about half of a ciabatta stick per batch.) So if you want to use the entire loaf, you'll have about 8 slices.)
  2. In a small bowl, combine the butter, garlic and parsley with a little salt and pepper and mix well. Divide the mixture between your four slices of bread and evenly spread.
  3. Add ¼ cup of water to your air fryer, below the basket, to prevent smoking. Then arrange your garlic bread on the basket, it's fine if the slices overlap a little. Set the fryer to 360 degrees F and cook for 5-8 minutes, until desired crispiness is reached. Start checking on it around the 4 minute mark.

Notes

  • Use good quality bread for the best results.
  • Try your best to cut your bread into equally sized slices for even cooking and crispiness.
  • If you're making multiple batches, keep in mind that subsequent batches will cook faster since your fryer will be hot to start.
  • For gluten free, sub for your favourite gluten free bread.
  • Don't forget to add the water below your basket to prevent smoking.
  • If you're using salted butter or margarine, you may skip adding additional salt.

Nutrition Information

Calories 143cal (7%) Carbohydrates 21g (7%) Protein 4g (8%) Fat 5g (8%) Saturated Fat 1g (5%) Sodium 254mg (11%) Potassium 14mg (0%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 268IU (5%) Vitamin C 1mg (1%) Calcium 5mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 143

% Daily Value*

Calories 143cal 7%
Carbohydrates 21g 7%
Protein 4g 8%
Fat 5g 8%
Saturated Fat 1g 5%
Sodium 254mg 11%
Potassium 14mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 268IU 5%
Vitamin C 1mg 1%
Calcium 5mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.