4.5 from 6 votes
Air Fryer Garlic Butter Hasselback Potatoes
Air Fryer Garlic Butter Hasselback Potatoes are going to be your new favorite side dish. They are fried to a golden brown and the flavor is amazing!
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 4 Potatoes
Calories: 341 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 4-5 small size russet potatoes
- salt and pepper to taste
- 1/2 cup butter melted
- 1 teaspoon fresh parsley finely chopped
- 1 teaspoon fresh thyme finely chopped
- 1 teaspoon fresh rosemary finely chopped
- 3 cloves garlic minced
Instructions
- Wash and scrub the potatoes. Slice the potatoes thinly leaving a half an inch base at the bottom.
- Salt and pepper the potatoes.
- In a small bowl combine melted butter, parsley, thyme, rosemary and garlic.
- Place the potatoes in the bottom of your air fryer basket. Brush the garlic herb butter along the tops of the potatoes.
- Cook at 360 degrees for 15-20 minutes or until tender.
Cup of Yum
Nutrition Information
Calories
341kcal
(17%)
Carbohydrates
31g
(10%)
Protein
4g
(8%)
Fat
23g
(35%)
Saturated Fat
15g
(75%)
Trans Fat
1g
Cholesterol
61mg
(20%)
Sodium
211mg
(9%)
Potassium
725mg
(21%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
711IU
(14%)
Vitamin C
10mg
(11%)
Calcium
33mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Potatoes
Amount Per Serving
Calories 341
% Daily Value*
| Calories | 341kcal | 17% |
| Carbohydrates | 31g | 10% |
| Protein | 4g | 8% |
| Fat | 23g | 35% |
| Saturated Fat | 15g | 75% |
| Trans Fat | 1g | 50% |
| Cholesterol | 61mg | 20% |
| Sodium | 211mg | 9% |
| Potassium | 725mg | 15% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 711IU | 14% |
| Vitamin C | 10mg | 11% |
| Calcium | 33mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.