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5.0 from 9 votes

Air Fryer Garlic Parmesan French Fries

Air Fryer Garlic Parmesan French Fries are homemade fries made with Yukon Gold potatoes and seasoned with a parmesan and garlic mixture.

Prep Time
15 mins
Cook Time
15 mins
Soak
30 mins
Total Time
1 hr 3 mins
Servings: 6
Calories: 301 kcal
Course: Side Dish , Appetizer
Cuisine: American

Ingredients

  • 4 large Yukon gold potatoes
  • 1 tablespoon olive oil
  • 1 teaspoon kosher salt
  • ¼ cup Parmesan cheese, finely grated
  • ½ teaspoon garlic powder
  • 1 teaspoon parsley

Instructions

    Cup of Yum
  1. Rinse and scrub the potatoes under cold water.
  2. Using a sharp knife, cut potatoes into thin 1/4 inch strips.
  3. Transfer the potato strips to a large bowl, cover with ice water, and let the potatoes soak for about 30 minutes.
  4. Drain the water and pat the potatoes dry.
  5. Add oil and salt to the bowl and toss to coat.
  6. Working in batches, place potatoes into a greased air fryer basket in a single layer. (Try not to overlap.)
  7. Air fry at 380°F for 18-20 minutes, turning once halfway through.
  8. While the fries are cooking, mix together the parmesan cheese, garlic powder, and parsley in a small bowl.
  9. Remove the fries from the air fryer and toss them with the parmesan, garlic powder, and parsley mixture. Serve immediately.

Nutrition Information

Calories 301kcal (15%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 301

% Daily Value*

Calories 301kcal 15%

* Percent Daily Values are based on a 2,000 calorie diet.