Air Fryer Green Beans
Achieve the perfect batch of air fryer green beans in under 15 minutes! They're crisp, tender, and tossed with fresh garlic and lemon.
Ingredients
- 1 pound green beans
- 1 tablespoon extra-virgin olive oil
- 2 garlic minced, cloves
- 1 teaspoon kosher salt
- ¼ teaspoon black pepper freshly ground
- lemon fresh zest for garnish
Instructions
- Toss together. In a large mixing bowl, toss the green beans, oil, minced garlic, salt, and pepper.
- Air fry the green beans. Transfer the green beans to the basket of an air fryer. Depending on the size of your air fryer, you may need to work in batches as you want a single layer. Set the temperature to 375°F (190°C) and cook for 7 to 8 minutes, shaking the basket halfway through.
- Add lemon zest. Before serving, garnish with fresh lemon zest.
Nutrition Information
Nutrition Facts
Serving: 4 servings
Amount Per Serving
Calories 69
% Daily Value*
| Calories | 69kcal | 3% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 589mg | 25% |
| Potassium | 247mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 783IU | 16% |
| Vitamin C | 14mg | 16% |
| Calcium | 46mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.