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Air Fryer Green Beans
4.5 from 6 votes

Air Fryer Green Beans

Looking for a tasty (and healthy) alternative to potato chips? Try Air-Fryer Green Beans! It's also a fun side dish even picky eaters will love.

Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 4
Calories: 66 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1 pound Green bean fresh
  • 1 tablespoon extra-virgin olive oil
  • 1/2 teaspoon salt or to taste, sea salt
  • 1/4 teaspoon black pepper or to taste, freshly ground
  • lemon for serving, wedges

Instructions

    Cup of Yum
  1. Begin by preheating your air fryer to 380 degrees Fahrenheit.
  2. While the air fryer is preheating, take a moment to prepare your green beans. Trim off the ends and cut any larger beans in half to ensure they cook uniformly.
  3. In a large bowl, combine the trimmed green beans with the extra-virgin olive oil, sea salt, and freshly ground black pepper. Toss the green beans until they are well coated with the oil and seasoning.
  4. Carefully transfer the seasoned green beans to the air fryer basket. Arrange them in a single layer to promote even cooking. If necessary, cook in batches to avoid overcrowding.
  5. Cook the green beans in the air fryer for 8 to 10 minutes, giving the basket a gentle shake halfway.
  6. The green beans are done when they are crispy. Once cooked, remove the green beans from the air fryer and add a squeeze of fresh lemon juice. Serve immediately.

Nutrition Information

Calories 66kcal (3%) Carbohydrates 8g (3%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.5g (3%) Monounsaturated Fat 3g (15%) Sodium 298mg (12%) Potassium 241mg (5%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 783IU (16%) Vitamin C 14mg (16%) Calcium 43mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 4 Serving

Amount Per Serving

Calories 66

% Daily Value*

Calories 66kcal 3%
Carbohydrates 8g 3%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.5g 3%
Monounsaturated Fat 3g 15%
Sodium 298mg 12%
Potassium 241mg 5%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 783IU 16%
Vitamin C 14mg 16%
Calcium 43mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.