0 from 9 votes
Air Fryer Grilled Cheese
Have you tried cooking a Grilled Cheese in the air fryer? The bread turns perfectly crispy, and the cheese melts just right.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 2 sandwiches
Calories: 482 kcal
Course:
Lunch
Cuisine:
American
Ingredients
- 4 slices bread
- 4 slices cheese such as cheddar mozzarella, or Swiss cheese
- 2 tablespoons unsalted butter room temperature
Instructions
- Preheat your air fryer to 350°F.
- Lay out 4 slices of bread on a cutting board and place 2 slices of cheese on 2 of the slices. Place the remaining slices of bread on top and close the sandwiches.
- Spread a thin layer of butter on one side of each sandwich.
- Cook the sandwiches in the preheated air fryer for about 10 minutes, flipping halfway through, or until the bread is golden brown and the cheese is melted. Cooking times may vary depending on the air fryer model.
- Remove them from the air fryer and let them cool for one minute before slicing in half and serving.
Cup of Yum
Notes
- Storage: If you need to store the air fryer grilled cheese, keep it in an airtight container and store it in the fridge for 2 to 3 days. You can reheat it in an air fryer at 350°F for a few minutes until warmed through.
Nutrition Information
Serving
1sandwich
Calories
482kcal
(24%)
Carbohydrates
28g
(9%)
Protein
19g
(38%)
Fat
33g
(51%)
Saturated Fat
18g
(90%)
Polyunsaturated Fat
2g
Monounsaturated Fat
7g
Trans Fat
0.5g
Cholesterol
86mg
(29%)
Sodium
633mg
(26%)
Potassium
125mg
(4%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
912IU
(18%)
Vitamin C
0.1mg
(0%)
Calcium
469mg
(47%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 2sandwiches
Amount Per Serving
Calories 482
% Daily Value*
| Serving | 1sandwich | |
| Calories | 482kcal | 24% |
| Carbohydrates | 28g | 9% |
| Protein | 19g | 38% |
| Fat | 33g | 51% |
| Saturated Fat | 18g | 90% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 86mg | 29% |
| Sodium | 633mg | 26% |
| Potassium | 125mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 912IU | 18% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 469mg | 47% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.